German Club Spring Updates

This semester, German Club successfully hosted many exciting events! We started off with a tour of the ZDF TV studio, where we got an inside look at one of Germany’s largest broadcasters. In March, we attended a Trivia Night with the German Embassy and held a fascinating roundtable discussion on the German economy with Jean Froehly, Head of Economic Affairs at the German Embassy. We also brought back our beloved Schnitzel Cooking Night with Prof. Weigert, where members learned how to make traditional pork and vegetarian schnitzel. In April, we toured the ARD TV station, wrapping up our studio visits with another chance to meet German journalists. Finally, we closed out the semester with a Swiss Easter event in collaboration with the French Cultural Association.

Next semester we’re planning more exciting events, so if you’re interested in German culture, be sure to join our email list and follow us on Instagram @gugermanclub.